London-based Adamo Meals, a meals tech startup, introduced lately that it has secured £2M (roughly €2.3M) in a Seed funding spherical co-led by UK Innovation Science and Seed Fund (UKI2S) and managed by Future Planet Capital and Joyful Ventures.
The funding will assist the corporate speed up its mission to introduce the primary ultra-realistic beef steak various constructed from fungi.
Hassan Mahmudul, Funding Supervisor at UKI2S says, “Adamo’s whole-cut meat product has the potential to be extremely differentiated out there in comparison with present plant-based options. I’m excited to see this product out there.”
The capital won’t solely scale manufacturing but in addition broaden Adamo’s staff with senior meals trade consultants and broaden its product vary to incorporate steak and hen breast options.
Pierre Dupuis, Founder and CEO of Adamo Meals, feedback, “It is a pivotal second for Adamo. We’re thrilled to have such skilled traders with deep foodtech experience on board. This funding will enable us to scale our manufacturing to pilot-scale and convey our clean-label merchandise nearer to shoppers.”
Adamo Meals: Extremely-realistic options to meat whole-cuts
Based by Pierre Dupuis, Adamo Meals is a food-technology firm, creating probably the most revolutionary options to meat whole-cuts.
With its proprietary fermentation course of, the UK firm produces lengthy, densely packed fibers of mycelium, carefully replicating the muscle construction of whole-cut meat.
This leads to a young, flavorful fungi steak constructed from simply 5 pure elements, free from plant off-notes and synthetic binders like methylcellulose.
The corporate says its steaks are nutritionally superior, being excessive in protein and fiber, with zero ldl cholesterol, and boasts a formidable 93 per cent discount in greenhouse gasoline emissions in comparison with typical beef.
The corporate is making ready for its first product launch with a restricted pilot within the UK, adopted by a broader rollout throughout Europe.